HEALTHY ZUCCHINI NACHOS BAKED WITH CHILI – LOW CARB KETO #low carb diet #low carb foods
t's easy to make nachos baked with leftover no bean chili and zucchini slices. These low carb nachos make a great keto snack or appetizer that's quick to prepare.
Ingredients
- 1 ½ cups No Bean Low Carb Chili
- 1 large zucchini thinly sliced, about 40 pcs.
- 3/4 cup sharp cheddar cheese freshly grated
- 1/2 cup mozzarella cheese freshly grated
- 2 to 3 tablespoons olive oil
Instructions
- Preheat oven to 350°F.
- Lay zucchini slices in slightly greased baking tray. Lightly brush each zucchini slice with olive oil. Roast zucchini for 5 to 8 minutes or until slightly tender.
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- Full instruction please visit : lowcarbyum.com